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Vegan Katsu Curry With Tofu

Vegan Katsu Curry

When did katsu curry become such a big craze? I remember the first time I tried it in Wagamama’s (so authentic…) and it was filthy delicious. The crispy coating on the meat, the subtly sweet and salty curry sauce, served with a portion of steamed rice in an oval shape (aside: does anyone know why…

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About Me

Hey! I’m Emily and welcome to Gluten Free Gateway. I want to show you how easy it is to eat gluten-free without resorting to processed free-from aisle substitutes. More…

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